Category: Cocoa
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A Crisis in the Cocoa Belt: How Climate Change is Reshaping West Africa’s Chocolate Future
West Africa stands as the undisputed heartland of global cocoa production, supplying approximately 70% of the world’s cocoa beans. This extraordinary concentration of production in a single region makes its agricultural stability critically important for the entire global chocolate industry. Key producers within this belt include Côte d’Ivoire, which alone accounts for about 39% of…